Syndet Bar with Natural Conditioners

Author Image

By: TOM BRANNA

Editor

Syndet Bar with Natural Conditioners
Ingredients
%

0

  • Farmal MD10 (Corn Products U.S.)
  • 36.6
  • Mackol CAS-100N (Sodium coco-sulfate)
  • 20.0
  • Cetyl alcohol
  • 11.0
  • Mackamide CMA (Cocamide MEA)
  • 10.0
  • Mineral oil
  • 5.5
  • Mackanate LO-100
  • 10.0
  • Lactic acid (88%)
  • 0.9
  • Fragrance
  • 1.0
  • Mackernium C-14S (Guar hydroxypropyltrimonium chloride)
  • 0.8
  • Mackstat DM (DMDM hydantion)
  • 0.2
  • Water
  • q.s. to 4.0

Procedure

In a Paterson blender, melt Mackamide CMA and cetyl alcohol (64-70˚C). Add Mackol CAS-100N and blend until homogeneous. Add Mackernium C-14S and completely disperse.  Add water and blend until completely homogeneous. Add Farmal MD10 and blend until smooth. Add lactic acid, fragrance, preservative and Mackante LO-100 in order. Blend until homogeneous and run through a roll flaker with cooling water. Extrude flakes.

More Information

Corn Products, US, 5 Westbrook, Corporate Center, Westchester, IL 60154
Tel: (708) 551-2600; Website: www.cornproductsus.com